Drew Vics | January 10, 2014
It takes a lot of alcohol to kill germs, and there is just not enough alcohol in beer or wine to do the trick. Hops may help, but microorganisms can thrive, even excel in beer or wine. Best to thoroughly sanitize.
Category: Home Brewing Tips |
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Tags: antibacterial hops, beer contamination, does alcohol kill bacteria in beer, home brewing
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